The time finally came last week for Piggie Hubby and me to embark on what we knew would be a spectacular, unforgettable gastronomic adventure in Spain. As you’ll see from the photos, we kicked off our trip by spending our first two days eating all of the tapas Madrid had to offer.
Our first food adventure was at Mercado de San Miguel, a covered market with over 30 different shops that offer fresh fruit and seafood and most importantly for us, beer and tapas! We came here our first night in Madrid to have a sampling of tapas. There was so much more we wanted to try, we came back for lunch the next day as well.
